"Enjoy At Home" Three Course Dinners
Our three course "Enjoy at Home" dinners are available for curbside pickup at our location, 10 Assembly Drive in Mendon. The food will be prepared and chilled, and ready to be heated at home.
Orders can be placed by email: lauriercatering@gmail.com
or by phone: 585-624-2308. Please order at least 24 hours in advance.
Payment can be made by credit card over the phone, or by credit card/cash when picking up curbside. Pick up starting at 4:00pm.
Friday, February 3 & Saturday, February 4
Friday, February 10 & Saturday, February 11
Valentine's Day, Tuesday, February 14
Friday, February 17 & Saturday, February 18
Friday, February 24 & Saturday, February 25
Friday, March 3 & Saturday, March 4
Individual Three Course Dinners
Each meal comes with appetizer, entree, and dessert.
Appetizers - Choose One
Soup of San Marzano Tomato
Roasted Pepper Coulis, Miche Sourdough Croutons
Or
A Pair of Crabmeat Stuffed Shrimp
Lime Crema, Pickled Red Onion
Entrees - Choose One
Grilled Beef Tenderloin Filet With Roasted Mushrooms
Fingerling Potatoes, Fresh Vegetables, Brandy Cream
($52 plus tax)
Or
Puff Pastry Wrapped Organic Salmon Filet
Fingerling Potatoes, Fresh Vegetables, Citron Cream
($48 plus tax)
Or
Roasted Cold Water Lobster Tails (A pair of 5/6 ounce tails)
Fingerling Potatoes, Fresh Vegetables, Lobster Truffle Cream
($55 plus tax)
Or
Artichoke & Panko Crusted Halibut Filet
Fingerling Potatoes, Fresh Vegetables, Citron Mustard Sauce
($48 plus tax)
Or
Chicken Milanese With Lemon Aioli
Salad of Arugula, Crispy Pancetta, Shaved Parmesan
($35 plus tax)
Dessert
Flourless Callebaut Chocolate Cake
Raspberries, Cream Anglaise